'A Taste of Celebration' Cookbook by Holland America Line Master Chef Rudi Sodamin Now Available

While my ability in the kitchen precludes me from joining the ranks of gourmet cooks, I love good food and have a "collection" of cookbooks at home to inspire me. A couple of my favorites are by cruise line chefs and the one I rely on the most is A Taste of Excellence by Holland America Line's Master Chef Rudi Sodamin. So, I was delighted to learn that Chef Rudi has written his third cookbook, A